Dessert Taste Testing @ Parker’s Restaurant in Stokesdale

Look what’s happening this Wednesday in Stokesdale… a true taste of the south just in time for your Thanksgiving Gatherings. All the sweets with-out ALL the hassle. Just remember, don’t judge a book by it’s cover. Parkers Restaurant is a small cafe on Highway 158 in Stoksedale, but trust us on this… it’s worth the drop-in to see these incredible deserts made by Cindy!!! And one more thing, she NEVER freezes any of her goods to make them ahead of time, so order them ahead and you won’t regret the fresh homemade goodness of Parker’s desserts!

Parker’s Restaurant has been serving the Stokesdale – Summerfield communities with good home cooking for over 51 years.  “Because we eat most of our meals here, we go the extra mile to insure the quality is there”, says Jerry Joyner, the owner.  “We use only real butter in our cooking and do our best to insure our customers are eating quality wholesome foods every time.  We still use fresh potatoes for our creamed potatoes.  We make our own hushpuppies, breads and desserts.  We always use fresh hamburger for our burgers and hamburger steaks.  Our daily specials are always fresh top quality meats and vegetables.  Our onion rings are made right in our own kitchen.  We have recently added our own pulled barbecue.”

Parker’s also now caters parties and wedding receptions for up to two hundred people.  Jerry’s wife, Cindy, has brought in many new specialty desserts and also does wedding cakes, wedding planning, and floral design.If full service catering is a little too much this season, check out our larger group Thanksgiving and Christmas dinners “to go” and our appetizer and specialty dessert menus for your holiday parties.

So here’s a sample of just a few of the goods you will be tasteing this coming Wednesday. Please, Please, Please take a moment to go fill you sweet tooth and tell them “Seek” sent ya! Don’t forget it’s this Wednesday, November 18. 10am-2pm & 5pm-8pm

Mandarin Orange-Pineapple Cake
Three layers of butter cake filled with mandarin oranges and drizzled in pineapple juice.  Frosted with a chilly whipped topping loaded with pineapple. Perfect when a rich dessert is just too much.  $25

Mandarin Orange Cake

Creamy & Dreamy Mandrains

Peanut Butter Cake
Three soft layers of peanut butter cake laced with peanuts.  The smooth and crunchy texture of the peanut butter cream cheese frosting is a peanut butter lover’s dream come true.  Try a little chocolate syrup drizzle to contrast the flavor.  $25

Peanut Butter Cake

Nutty Goodness ALL the way through!

German Chocolate Cake
If you are ready for a rich dessert with striking flavor, our German Chocolate Cake is just the answer.  Three layers of light chocolate cake are nestled between three layers of homemade German Chocolate filling.  The richness of the coconut, pecans, butter and cream are complimented by our very own chocolate cream cheese frosting to seal and trim this heavenly cake.  $30

German Chocolate Cake

Pumpkin Spice Cheesecake
Spice up your Thanksgiving dessert table with our made from scratch, creamy pumpkin cheesecake filled with savory spices and a surprising gingersnap and pecan crust for a truly robust flavor.  Trimmed in whipped topping and pecans.  $35

Pumpkin Spice Cheesecake

fresh made to order

Caramel Apple Cake
Enchanting thoughts of the fall season will creep upon you as you savor this nearly pound cake consistency apple and walnut bundt cake filled with brown sugar and spices.  The caramel frosting is laced in triple layers for a truly festive look.  $25

Caramel Apple Cake

Eat more Cake!!!

Jerry plans to expand the building in the next year, and build a new two story restaurant within the next few years as business continues to grow. Here’s a link for driving directions when you head out to the “country” to eat at Parkers.
Contact Parker’s for more questions you may have: 336.643.3046 (don’t be surprised if Cindy can’t chat cause she’s busy in the Kitchen